Starters
Roast winter vegetable soup
bloomer bread £6.50 (vg) (gf)
Prawn, smoked salmon cocktail
lettuce, tomato, and Marie rose sauce
£8.45
Main course
Hand carved turkey
Hand carved turkey breast, sage and onion stuffing, pigs in blankets, crispy roast potatoes, honey roast parsnips and carrots, brussels sprouts, tender stem broccoli and rich gravy
£15.00
Festive vegetarian tart
Butternut squash, spinach and beetroot topped with pumpkin seeds
And nuts, crispy roast potatoes ,honey roast parsnips
And carrots Brussels and gravy
£14.00 (vg)
Dessert £6.50
Mixed fruit Christmas pudding
Served with warm brandy sauce
(vg) (gf)
Chocolate brownie
Black cherry compote, vanilla ice cream
Vg = vegan (gf) gluten free